Our Best Steak Recipes

It’s Father’s Day and nothing says thank you like a good steak. While you may visit me often for keto baking or Italian recipes, my steak recipes are often in the top ten, especially the New York strip steak recipe.

New York Strip Steak – I’ve heard so much amazing feedback on this recipe. A customer came up to me at the farmer’s market yesterday, saying it was life changing. You will love how easy this recipe is as long as follow my tips.

Cowboy Ribeye Reverse Sear (Tomahawk) for a Splurge – This is an AMAZING steak that will feed 2 to 3 people. We buy the prime steaks at Costco. Reverse Sear will make sure they are perfect!

Ribeye Steak – I use the same recipe for my rib eye, which might be my all time favorite steak, because I love the fat.

How to Grill Skirt Steak with Chimichurri Sauce – Skirt steak is a little more affordable, grills very quickly and is full of flavor. Add chimichurri sauce and feel fancy.

Teres Major – Sometimes known as a faux filet, this very lean steak (cut from the shoulder) grilled very quickly is delicious and especially for the price, which is usually about $10 a pound.

Top Sirloin Cap (Picanha) – Think Brazilian Steak House – You’ll love this one. Flavor Flavor Flavor.

Steak Tips on the Grill – Another affordable idea for steak is steak tips. Fill up the plate with fried peppers and onions for a treat. Or my most delicious wine and mushrooms sauce.

Braciole (Italian Rolled Steak) – Round steak flattened, stuffed and braised in tomato sauce, is one amazing, filling Italian take on steak.

Skillet Cheese Steak with Cauliflower – A unique way to take inexpensive chipped steak and make a low carb feast, but feel free to stuff into a roll.