Making a sausage crusted keto pizza crust with bell peppers is super easy, super Italian delicious. Yes, you can cut it and pick it up with your hands. I knew you'd want to know that. This is the third sausage-crusted pizza I'm sharing here, and might be my favorite. After all, peppers go so amazingly well with Italian sausage. Unlike the broccoli rabe sausage crusted pizza which requires pre-cooking the broccoli rabe, raw thin slivers of raw bell peppers go right on the pizza saving lots of time. First, you must prepare the sausage crust. There is no fat-head dough, grains or ...
