Italian Recipes

Papparadelle with Prosciutto Meatballs, Chunky Tomato Sauce

Tuscan Kale Salad, Raisins, Almonds, Pecorino, Lemony Salad Dressing

Melted Tuscan Kale

Quick and Easy Minestrone Soup and Cast Iron Dutch Ovens

Mock Porchetta, Perfect for Dinner Party

Roasted Broccolini Wrapped in Prosciutto

Roasted Fettuccine and Broccoli

My Italian Grandmother’s Basic Homemade Tomato Sauce

Braised Chicken, Tomatoes, Potatoes, Peas

Manicotti for Red To Remember

Grilled Cauliflower Steak with Roasted Tomatoes

Kale Garlic Mashed Potatoes with Pecorino Cheese

Turkey Meatballs with Spaghetti

Spaghetti for Breakfast with Poached Eggs and Tomato Jam

Sunset Tomato Jam Recipe

Zucchini Fritters

Caprese Sandwich with Margherita Pepperoni

Italian Lemon Olive Oil Cake

How to Tenderly Grill Boneless Chicken Breasts and Hazan Family Favorites Cookbook

Cauliflower Pizza Crust Topped with Arugula Salad

Penne Pasta with Brussels Sprouts, Lemon, Capers, Breadcrumbs

Hazelnut Crusted Ahi Tuna with Tagliatelle in Olive Anchovy Sauce

A Roasted Chicken Cacciatore that Reminds Me of Our Wedding

Beef Short Ribs Braised in Red Wine with Spinach Mashed Potatoes

Kale and Green Olive Frittata

Meatballs with Savory Blueberry and Pear Compote

Brussels Sprouts Gnocchi Pan Fried with Sage Browned Butter

Italian Style Sloppy Joe’s