Italian Recipes

Homemade Italian Beef Stew with Wine, Paleo Friendly, Grain Free

Homemade Italian Meatballs, Paleo Friendly, Grain Free

Homemade Italian Spinach Lasagna

Penne alla Vodka

Shredded Brussels Sprouts Salad with Toasted Red Quinoa, Parmigiano Reggiano

A Year of Cooking Italy with Marcella Hazan

Ground Beef Italian Style with Pancetta, Kale, Sweet Peas

Pan Roasted Chicken with Golden Grape Tomato Agrodolce (Sweet and Sour) with Polenta

Papparadelle with Prosciutto Meatballs, Chunky Tomato Sauce

Tuscan Kale Salad, Raisins, Almonds, Pecorino, Lemony Salad Dressing

Melted Tuscan Kale

Quick and Easy Minestrone Soup and Cast Iron Dutch Ovens

Mock Porchetta, Perfect for Dinner Party

Roasted Broccolini Wrapped in Prosciutto

Roasted Fettuccine and Broccoli

My Italian Grandmother’s Basic Homemade Tomato Sauce

Braised Chicken, Tomatoes, Potatoes, Peas

Manicotti for Red To Remember

Grilled Cauliflower Steak with Roasted Tomatoes

Kale Garlic Mashed Potatoes with Pecorino Cheese

Turkey Meatballs with Spaghetti

Spaghetti for Breakfast with Poached Eggs and Tomato Jam

Sunset Tomato Jam Recipe

Zucchini Fritters

Caprese Sandwich with Margherita Pepperoni

Italian Lemon Olive Oil Cake

How to Tenderly Grill Boneless Chicken Breasts and Hazan Family Favorites Cookbook

Cauliflower Pizza Crust Topped with Arugula Salad