I am so thankful to be a part of the food blogging community. Joy and inspiration abound.
Here are some of the best Thanksgiving recipe round-ups on the web. Check out these posts from talented food bloggers who’ve pulled together some amazing dishes for the biggest meal of the year.
Katie at Good Life Eats tell us what to do with our leftovers. I’m swooning over her Turkey Pot Pie with Buttermilk Pie Crust.
And as for my own little round-up, please consider some of these from my kitchen:
Roasted Brussels Sprouts with Apples and Cashews or as pictured in the turkey at the top of this post, Roasted Brussels Sprouts with Toasted Almonds and Cranberries.
Tangerine Sorbet and Roasted Chestnuts
And my most favorite way to eat leftovers, a turkey pie using all of the leftovers, held together by mashed potatoes. Keep some of your chopped celery and onions to make this on Friday.