Sauteéd Cabbage with Bacon, Onion, Dill, Lemon Zest We love sautéed cabbage with bacon and onion, but the day I added dill and lemon peel to my recipe, I realized you can always improve a recipe from good to great. We ate the entire pan of cabbage in one sitting, because after one bite, it…
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Red Cabbage Salad Recipe with Shallot Vinaigrette
I’m a big salad eater. Big. I will make a bowl large enough for a family and eat the whole thing. I like the crunch, the acid, the salt. It’s candy to me, without the carbs and blood sugar spike. This brightly shredded red cabbage salad is a big bowl of happiness to me. It…
Triple Crunch Cabbage Salad with Marcona Almonds and Caraway Vinaigrette
I often get my cooking inspiration from local chefs, local restaurants, local food events. That’s exactly what happened here when I ate a salad sample at Generous Helpings. It’s hard to believe that of all the fabulous food, such as charcuterie from Urban Grub, Legato Gelato, Jeni’s Ice Cream, macarons from Provence, that the salad…
Cabbage Sprouts with Rosé Vinaigrette, Pomegranate and Apple and Cooking Red to Remember
Your first question might be what are cabbage sprouts? Don’t feel badly if you don’t know because, until yesterday, I didn’t either. My trip to the Nashville Farmer’s market always seems to pay off. I was able to purchase fresh lima beans, fresh October beans and a bounty of dried yellow eyed peas, lentils, and…
Cornish Game Hen with Cabbage – Le Cordon Bleu Style
This really is a wonderful winter dish, as cabbage, carrots and onions are easily accessible and are reminiscent of hearty, comfort food, but as you can see it can be prepared quite bright and healthy, with a little reconstructing. This week’s selection from Le Cordon Bleu at Home was called Pintadeaux au Chou, which means…
Ribollita, A Tuscan Memory of Cabbage Soup
Have you ever enjoyed a new dish while traveling and the memory lingers with you, and you promise yourself “one day I’ll make this dish.” That is how I felt when I first had a dish of ribollita at Bar-Ucci, a cafe in Volpaia, not far from Radda Chianti. The servers spoke no English and…
30 Low Carb Vegetables with Recipes – Keto Paleo Friendly
After ten years of writing this blog, Spinach Tiger has become known for cracking the code on biscuits and desserts, but the food group I most treasure lies right here in this garden of low carb vegetables and vegetable based recipes. Click to Pin this ↓ If you like to eat as I do, and I…
My Favorite 2018 Recipes
Thank you all for coming to Spinach Tiger in my tenth year. My heart is full, because you have stopped by for my big fat healthy recipes and or videos. Google Analytics lets me know what YOUR favorite recipes were this year, but I want to tell you what what MY favorite recipes were. My…
Pan-Seared Salmon Tacos with Tomato Mango Salsa
Pan-Seared Salmon Tacos with Tomato Mango Salsa Recipe We eat salmon at least once a week, because of all the proteins we could pick, this is the seven minute dinner that can be made in a number of ways. I’ve shown you many salmon recipes in the past, including my most recent salmon with pasta,…
Spicy Italian Soup with Sausage Recipe, Keto
This Spicy Italian Soup with Sausage is a paid post, sponsored by Spectrum® Organics, featuring Culinary Olive Oil products. You can absolutely trust my culinary view and opinion, as I only collaborate with brands and their products I use and recommend. We love a Spicy Italian Soup with Sausage. As soon as there is even the…
Crushing on Nashville: Folk Restaurant, Upscale Wood Burning Pizza in East Nashville
I’m excited to tell you about a new East Nashville restaurant, Folk, that serves quite possibly the best pizza in Nashville. If you’re looking for them online or on instagram, look for goodasfolk. It’s been a few weeks since I wrote about Nashville food. To be quite honest, while I’ve been out and about, there have…
Grain Free Tortillas with Chia Seeds, Golden Flax (Keto Friendly)
These grain free tortillas are the best low-carb, keto friendly almond flour tortillas I have ever tried. I tested six batches to bring you an almond flour tortilla I was proud to share with you. This is going to be one of those recipes you will come back to get again and again, so I…
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