Easy Spring Asparagus Recipes
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When I think of Spring, I think of asparagus, strawberries, lemons and lighter greens. Some of these might be something for Mother’s Day or just a fun Spring celebration.
A few of my favorite easy spring asparagus recipes include a soup, a side, and an entree.
Asparagus isn’t just for good looks and taste. Asparagus is highly anti-inflammatory. If you’re not familiar with what inflammation can do in your body, it’s not a pretty picture. It’s the root cause of many cancers and chronic diseases. In fact, many chronic diseases can be reversed into remission if we go on the attack with big fat healthy food that fights inflammation, like asparagus.
The benefits of asparagus go well beyond anti-inflammation, with cancer fighting properties and will act as a natural diuretic.
Asparagus Recipes
These are not the only asparagus recipes on this blog, but a few that are great for this time of year.
Asparagus with Eggs
- Asparagus Quiche (almond flour crust)
- Asparagus with Poached Eggs (I first had this in Rome)
- Asparagus Ricotta Fritatta
Thomas Keller Asparagus as a Side
I had this asparagus with gremolata as one of the sides at a Thomas Keller restaurant. To be honest, this dish was my favorite part of the delicious fried
Asparagus can play a major role in your entrees.
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