Spinach Tiger

Big Fat Healthy Food

  • Home
  • About
  • Recipe Index
    • By Ingredient
    • By Category
  • Keto Home Bakery
  • Shop My Favorite Things
  • Keto Bake Class
  • Contact

Home » Fruit Recipes » Holiday Salad of Romaine Lettuce, Pear, and Pomegranate

Holiday Salad of Romaine Lettuce, Pear, and Pomegranate

December 23, 2009 by Angela Roberts 4 Comments

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
9Shares

Christmas Salad

The green salad is much beloved. It’s on just about every menu just anywhere. It affords the largest stretch of creativity, jumbling lots of ingredients into one big bowl and tossing with any number of dressings. It’s the easiest dish to prepare and at the same time, the most difficult. A good salad requires a bit of finesse because you are balancing acid, fat, and salt amidst cold greens. It can be spectacular delivering a big punch, a cleansing of the palate, and satisfying refreshment. In all of my circles of friends throughout the years, I am most known for my salads, but I don’t present them here very often, because on the surface they seem overdone in recipe world and ordinary. And, no matter how much my salad could win best in show, it’s really the TASTE that makes the difference.

This is the salad we are having on Christmas Eve. I know it’s a winner because I took it to a party last night and it was gone in the first five minutes. It was huge party where everyone brought a dish and I was the only salad. People think salad is not an exciting or appealing dish to bring to a party, but I disagree. A gorgeous, delicious salad that is dressed in a bright vinaigrette is probably more welcome than one more Christmas cookie.

Of all the things I could possibly bring to a dinner or to a party, I most enjoy bringing the salad. I know how to make people happy to eat greens and make it almost feel like dessert.

Many home cooks can beat me out on pastry or sauces, but not salads. It’s my territory and for a few reasons:

• I love salads, I need salads.
• I understand vinegar and the myth of balsamic.
• I understand salt and the demise of Morton’s.
• I most often pair some kind of fruit and cheese into my salad (what’s better than that?)
• I am not afraid of fat (bring on the oil, cheese, nuts, prosciutto).

About Salad Greens
If you have fallen into the spring greens trap, or the delicate mixed greens trap that you find in a bag at the grocery or in a big bin at $8 a pound, perhaps it’s time to give an old lettuce a new try. Romaine is a great lettuce for wintery ingredients and happens to be packed full of nutrients. When I think of winter salads, I think of adding cheese, nuts, and fruits such as pear, apple, orange and pomegranate. Romaine holds up underneath these ingredients quite well.

The crispy prosciutto, winter pears, and pomegranate, bring the salt, the sweet, and the tart. I chose a ricotta salata, not to be confused with ricotta cheese. It’s sheep’s milk cheese that crumbles like a feta or slices and is milky, mild, and salty.

Instead of cheese, try white chocolate. This salad would be perfect with a shaving of white chocolate. I did that here and it was delicious and quite the surprise. You don’t need a lot, and you still want to add your salt and pepper. It’s still not a dessert although I often prefer my salad at the end of a meal.
The Salad Dressing
This is the hardest thing to teach with words. All greens are different. You will grab different amounts on different days, and the ingredients change things also. You need to taste! You need to get an idea of what a good salad should taste like. Just tasting the dressing doesn’t necessarily mean anything either because the taste can only really be tested on the salad you are eating. Now that’s unfair of me to say this, isn’t it? I should be able to give you a perfectly measured out recipe for a dressing, and I probably could do that. But, that is not how I make my salads. So I will give you some guidelines and invite you to play with your dressing, while abiding by a few of my own food rules.

Fat and Acid: A good salad tastes good by the right mix of fat and salad. I never drench my salad with oil, but I toss each leaf to glistening. If I”m adding cheeses, nuts, fruits, etc., I toss my greens first and get the flavors right. I prefer to toss with oil first, vinegar or lemon second, and then add in my ingredients and toss again. Many balsamic vinegars are not true to the process and should not be used for anything except perhaps a reduction in a sauce. If you taste, and you pucker, don’t use on your salad. There are some moderately priced, aged balsamics that are worthy. There are also some very expensive balsamics that can cost up to $100. These are used for special occasions, so think of balsamic that will “add” to your flavor profile but not necessarily be the main acid to the dressing. What I’m saying is mix it up. Use your wine vinegar for the zing and add in balsamic for the flavor. In this case, I used a blackberry pear balsamic that was part of the gift bag we received at the food buzz festival. It’s a small bottle and I used a tablespoon just at the end, drizzling it on.

You could mix your dressing together first, but truthfully, I don’t like to waste dressing, and the dressing I make today might not work for the salad I make tomorrow. (There are times, however, I do make a dressing that is emulsified).

Amounts of Ingredients: I have no true measurements here for the pomegranate, cheese or crispy prosciutto. If you look at the picture above, I used about 3 times the amount of romaine as remaining ingredients you see. I hope that helps.

Recipe for Holiday Salad of Romaine, Pear and Pomegranate

  • 20-25 romaine lettuce leaves (about 3 heads)
  • 1 cup of pomegranate seeds
  • 4 slices prosciutto de parma crisped in oven (can sub with bacon)
  • 1 pear, sliced in quarters and then again in thin slices
  • 2 oz ricotta salata shaved over salad
  • Extra virgin olive oil
  • Balsamic Vinegar (something sweet) I used ……blackberry with pear
  • Rose wine vinegar (or good quality red wine vinegar)
  • Grey sea salt or sea salt
  • Freshly ground cracked pepper

Rip lettuce leaves into large bite size pieces. Toss with olive oil, enough to glisten each leaf. Less is more. You can add more later, but you can’t retract oil. Toss with red wine vinegar, just enough to taste the brightness. Add in 3/4 of each of the rest of the ingredients. Toss. Taste again. Add salt and pepper to season. Garnish with remaining ingredients. Drizzle balsamic over dressing (about 1 Tablespoon) just before serving.

Note: Taste and taste again. Be your own judge. You want to taste, sweet, salty, tart and richness. It shouldn’t bee too salty, too sweet, or too tart, but work together to feel refreshing and satisfying. You may need to douse a bit more red wine vinegar on at the end.

Option: Instead of cheese, try a shaving of white chocolate. I know this sounds unusual. It is, but it is also so festive and wonderful, and really pairs well with the fruit and the blackberry balsamic vinegar.

9Shares

Filed Under: Fruit Recipes, Holiday Recipes, Salad Recipes, Whole 30 Recipes Tagged With: pear, pomegranate, prosciutto, romaine

« The Best Christmas Chocolate Fudge and Homemade Marshmallow
A Merry Christmas with Peppermint Ice Cream »

 

Please follow me on instagram. If you make this recipe,  please tag me #spinachtiger.

If you love this recipe, please give it five stars. It means a lot. xoxo

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Comments

  1. Taylor says

    August 17, 2020 at 11:40 pm

    I made this for church and everyone loved it! Thank you!

    Reply
    • Angela Roberts says

      August 18, 2020 at 1:33 pm

      So happy to hear that.

      Reply
  2. Lucy says

    August 29, 2017 at 12:00 am

    I love salad, It is easy to grow lettuce indoor. Growing your own lettuce is natural and has some different flavor than one brought from market.

    Reply

Trackbacks

  1. Perfect Mashed Potatoes, Brussels Sprouts, Tangerine Sorbet and more for Thanksgiving says:
    April 22, 2012 at 11:14 am

    […] Romaine, Pomegranate and Pear […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating






Twitter Facebook  pinterest Spinach Tiger on Instagram Spinach Tiger on YouTube

Popular Posts

Keto Raspberry White Chocolate Bundt Cake
Maple Pecan Squares, Low Carb
New York Strip Steak

Spinach Tiger Keto Bakery

Open
Save this to your collection and make for Valentines or today! It’s my keto, grain free version of the ding dong cake! 👩🏻‍🍳❤️I think it would be extra special with some strawberries or raspberries stuffed into that whipped cream filling. #linkinprofile https://spinachtiger.com/keto-ding-dong-cake-gluten-free/
______________________________________
#spinachtiger #dingdongcake #ketocake #feedfeed.baking #feedfeed.glutenfree #glutenfreebaking #ketobaking #chocolatelovers #ketochocolate #ketocake #ketodessert #huffposttaste #buzzfeedfood #tastingtable #almondflourbaking #thebakefeed #foodphoto #prettycake #cakesofinstagram #cakestagram #cakelover
Open
Happy Weekend Friends. I feel the need to bring you a smattering of cheer and goodwill. Sugar free, grain free, gluten free, with keto friendly chocolate whoopie pies. #linkinprofile  https://spinachtiger.com/grain-free-chocolate-whoopie-pies/ 

I hope you’re having the best Saturday you can have. I did a lot of early baking and now it’s me and Peaches watching the PBS Masterpiece Theater. I love my subscription to Acorn and Britbox, PBS. Anyone else an Acorn fan? I love Agatha Raisin, Deadwater fell, Doc Martin, Delicious, Nothing Trivial, 800 Words, The Heart Guy, Murdock Mysteries, A Place to Call Home, Poirot, Mount Pleasant, Father Brown. 
On Brit Box, the funniest show (and uplifting) I’ve ever seen is Mrs. Brown’s Boys. HIGHLY recommend that but beware of some swear words. (It’s Irish)
_________________________ ______________
#whoopiepies #ketocake #ketodesserts #ketoidras #swerve #sugarfreechocolate #spinachtiger #foodphoto #buzzfeedfood #foodblogeats #foodlogger #sugarfreedesserts #grainfreedesserts #
Open
Italian Sausage, Spaghetti Squash, Spinach, Mushrooms, Pecorino all done in 30 minutes and complete deliciousness. Never a bite leftover. Do you love Italian sausage as much as we do? We use Butcher Box our favorite, purchased loose for dishes such as these. 
_________________________ ______________
#Italiansausage #spaghettisquash #pecorino #spinach #mushrooms #ketodinner #paleodinner #healthydinner #easydinner #spinachtiger #foodphoto #lecrueset #foodblogger Nashvillefoodblogger #foodblogeats
#huffposttaste #buzzfeedfood #whatsfordinner
Open
Good news is for the Nashville Franklin area, the muffin sampler is going to be a staple in my low-carb home bakery open to all in the Nashville area. OVER 6,000 Lala cakes sold! We feature a new 12 muffin sampler every week with 4 flavors.  Food Blogger for 12 years. Bakery owner:18 months. Everything is kitchen tested, client tested. 
This week: Coffee Cake  Lemon Blueberry  Orange Cranberry and a house surprise. See more information below.  #linkinbio https://spinachtiger.com/keto-bakery-nashville-franklin/ 
______________________________________
We deliver to the greater Nashville area:  Lala Cakes (our signature mini cake for one). Celebration Cakes. Bundt Cakes. Cookies. Biscuits. Tortillas. We deliver on Saturday. 
LOW CARB. KETO FRIENDLY. PALEO FRIENDLY. Always Gluten Free, Sugar Free
______________________________________
#ketohomebakery #ketolemoncakes #nashvillehomebakery #nashvilleketo #lowcarbbaked good. #bakedfromscratch #spinachtiger #ketoNashville #diabeticbakes #foodblogger #paleobakery #glutenfreebakery
#Nashvilleketobakery #nashvillehealthy #nashvilleketo #spinachtiger
Open
Taco Tuesday, even if you’re on keto! At first glance you would think you can’t eat this on a low carb diet. Think again. Fish fried with pork panko, sitting in my grain free tortillas (which you can buy in my bakery by the way). You can use a food processor to transform pork rinds into pork panko. I found the pork panko at costco (affordable, finally and they are life changing for a grain free diet). ON THE BLOG #linkinprofile https://spinachtiger.com/keto-fried-fish-tacos-with-wild-alaskan-cod/
_________________________ ______________
#tacotuesday #ketotacos #ketofish #grainfreetacos #diabeticfriendlymexican #tacos #fishtacos #grainfreetortillas #ketotortillas #paleotacos #Alaskanseafood #wildcod #huffposttaste #foodphoto #tastingtable #foodphoto #tacosofinstagram #friedfish #porkpanko #wildcoc
Open
I know it’s not strawberry season 🍓or ice-cream season, but who cares. Doesn’t this make you happy? Ice cream sundaes are a treat and were always a mark a good day in childhood. 
_______________________________________
#strawberrysundae #strawberries #icecream #desserts #sundayfunday #icecreamlover #strawberrysauce #icecreamlove #foodphoto #huffposttaste #buzzfeedfood #foodblogeats #foodblogger 
#linkinprofile https://spinachtiger.com/strawberry-sundae-recipe-for-a-strawberry-festival-party/
_________________________ ______________

Recipe

Ingredients
* 2 quarts fresh strawberries
* 1 cup water
* 2 tablespoons sugar
* 1/2 strawberry puree
* 8 small scoops vanilla ice cream
* whipped cream
strawberry puree
* 10 ounces frozen or fresh strawberries
* 2 tablespoons sugar
Instructions
* Prepare fresh strawberries. Trim and cut into quarters or halves if they are small. Place in a cup of water with sugar and allow to sit for at least an hour.

Defrost strawberries at room temperature. Blend until smooth. Add sugar.
* Taste for sweetness. Add more sugar if necessary.

* Assemble by putting puree in bottom of sundae dish add ice cream, strawberries, puree and more ice cream with fresh strawberries.

* Top with whipped cream.
Open
Good Morning Saturday.  Dutch baby is keto friendly and recipe is on the blog. Ingredients below. We eat this with choc zero maple syrup which is sugar free and delicious. We’re going to have a nice breakfast before we face our basement. Everything has to be moved to the garage  before Thursday when electricity is rewired. We are finally finishing out this 850 square feet walk out, and I can’t wait to get to the wall painting/decorating part. I need this project to keep my mind on happy things!
_______________________________________
#huffposttaste #foodiesofinstagram #ketofoodies #ketobreakfast #ketopancake #dutchbaby #ketodutchbaby #buzzfeedfood #thekitchn #choczero #swerve #almondflour #paleodutchbaby #feedfeed #grainfreebaking #grainfreepancakes #lowcarbpancake #lowcarbbreakfast #glutenfreepancake 
_______________________________________
* 1/3 cup fine blanched almond flour
* 1 tablespoon coconut flour
* 3 extra large eggs
* 1 teaspoon baking powder
* 1/2 cup sour cream can do half sour cream, half milk
* 1 tablespoon Swerve Granulated
* 2 tablespoons butter
* 1/2 teaspoon vanilla extract Order Here
* 1/2 teaspoon Orange extract or some orange zest
Open
The perfect keto breakfast. Coffee Cake with that delicious cinnamon  crumble and glaze. Recipe coming, but you can order them in the bakery (Nashville Franklin)
 Go to the bakery page for details. #LinkinProfile https://spinachtiger.com/keto-bakery-nashville-franklin/
_______________________________________
#nashvilleketobakery #ketomuffins #almondflour #paleomuffins #glutenfree #grainfreebakery #glutenfreebakery #nashvilleglutenfree #lemonpoppy #coffeecake #orangecranberry #thebakefeed #feedfeed.baking #vanillaglaze
#coffeecake #coffeecakemuffins #ketomuffins #ketobakery #spinachtigerbakery
Open
We cannot control the crazy in our wold right now, but we can control what we eat. This spicy salmon is keto friendly with ground pork rinds giving crunch. Not only seriously delicious, but Omega 3 good for you. 
I choose healthy but I also choose pleasurable food. This is placed atop cauliflower rice and some nice white wine wouldn’t hurt either.  The spicy comes from Trader Joe’s Italian Bomba Hot Pepper Sauce made with fermented  Calabrian chili peppers. It’s my new go to. EASY Recipe coming soon. 
_______________________________________
#salmon #traderjoes #traderjoesItalianbombasauce #hotpeppersauce #ketodinner #paleodinner #easydinner #foodphoto #foodblogger #huffposttaste #carnivore #foodiesofinstragram #buzzfeedfood #thekitchn #feedfeed 
#eathealthy #salmondinner #cauliflowerrice #bombasauce
Open
My most popular blog post is this New York Strip Steak, 185,000 times this year! And, I get the nicest comments about my method. It’s a pan sear and then to oven recipe, but the tips are what bring success. It’s not a reverse sear, which I’ve done with some other steaks, because I like that method with really thick steak. Strip steaks tend to be thinner and the sear and roast method keeps my steak medium rare. Salt and Pepper are my only seasonings…Maybe a bit of butter and thyme. #linkinprofile https://spinachtiger.com/new-york-strip-steak-recipe/
_______________________________________
#newyorkstripsteak #steakrecipe #huffposttaste #buzzfeedfood #thekitchn #feedfeed #spinachtiger.com #foodblogger #carnivore #ketosteak #foodforlife #steaklovers #datefood #foodiesofinstagram #steakdinner

Tips for the Perfect Steak

* Salt the steak 24 hours in advance. It goes into the meat overnight, adds moisture and enhances flavor
* Don’t cover steaks in the fridge. The outside of the steak should be dry if you want to sear them. Put them on a rack so both sides dry.
* Make sure the steak is dry, before searing. When ready to cook, I used to think my steak needed to come down to room temperature, but I now find that I get a better sear  with a cold steak, as long as the steak is dry. It’s the water that comes out of the steak that prevents that nice sear, also known as the mallaird effect.
* Start with a very hot  cast iron pan.
* Do not add oil until pan is hot.
* Use a round grill press, if you can, but no worries if you don’t have one.
Open
After a few weeks off the Spinach Tiger keto bakery is back with new flavors and a muffin sampler! We think we hit it out of the park with lemon poppy, cranberry orange, and coffee cake. Gluten free. Sugar free. Muffins are no more than 2 net carbs and will be your perfect keto or paleo breakfast. Go to the bakery page for details. #LinkinProfile https://spinachtiger.com/keto-bakery-nashville-franklin/
_______________________________________
#nashvilleketobakery #ketomuffins #almondflour #paleomuffins #glutenfree #grainfreebakery #glutenfreebakery #nashvilleglutenfree #lemonpoppy #coffeecake #orangecranberry #thebakefeed #feedfeed.baking
Open
Happy New Year! Fingers crossed🤞🏼. Prayers said. 🙏🏻Celebrating today with carnitas and a black eyed peas dip. 👩🏻‍🍳Lucky black eyed peans mean prosperous. Eating pork is also something about pigs rooting forward. Growing up we ate pork and sauerkraut every New Years. 🥳Today it’s a little bit more modern. The black eyed peas is coupled with black beans, pickled red onion from @thekitchn, pickled jalapeño, cilantro, various bell pepper, lime juice avocado and plenty of salt. You must have the salt to awaken and balance the vinegar. Since last week’s Nashville bombing, my appetite was meh. Today is a new year and I’ve invited company and look forward to all the good every year has, no matter what. Helmet of salvation beats this earth stuff any day! (Recipe will come to the blog this week). SpinachTiger dot com reached 12 years! 

_______________________________________
#happynewyear #newyearfood #blackeyedpeas #blackbeans #beandip #tortillachips #pickledonion #mexicanfood #celebratewithfood #foodblogeats #spinachtiger #buzzfeedfood #foodphoto #foodblogger #tastingtable
#thekitchn #beanrecipe #goyabeans
Open
Cheeseball and Peaches  have so enjoyed the lockdown this year! This is a rare moment when they are actually cuddling together. They cuddle people more. They have the large deck outside to roam. They race around chasing each other in the middle of the night and for them life is wonderful. Reflecting on the past year, I’m truly an optimist, even in 2020.  Many good things happened, shadowed by Covid fallout some because of Covid. The biggest down for me personally was the lack of adventure, connection, parties, dining out, inviting people over, talking to my customers face to face. These are not shallow things. They are the things that boost the immune system and prolong life. Bread and water shared with people trumps a huge feast eaten alone. So my happiest times this year have been with people I love and the getaway at my friend’s farm. Getting OUTSIDE without a mask, without fear has meant everything. The joy of the Lord is my strength and I pray for a lot of JOY for 2021, for as a believer, it’s never pitch dark. 
_______________________________________
#spinachtiger #farmlife #family #2021 #foodblogger #catpictures #catsofinstagram #tabby #gingercatsofinstagram #rescuecatsofinstagram #rescuecat
Open
Taco Tuesday can be keto with my grain free tortillas. Easy enough to make and they stack one on top of the other in the freezer. #linkinprofile https://spinachtiger.com/grain-free-tortillas-keto-low-carb/
_______________________________________
#tacotuesday #spinachtiger #foodphoto #Tacos #ketotacos #ketotortillas #foodblogeats #glutenfreetortillas #chiaseeds #almondflourrecipe #ketoblogger #ketolunch #buzzfeedfood #huffposttate #tacosofinstagram
#grainfreetacos #grainfreetortillas #paleotortillias
Open
How warped time is now. Three days ago, bombing in Nashville. FBI says solved. Life goes on. Power restored. Went to my usual Monday morning workout. HOWEVER, my brain and heart can’t catch up this fast. Taking a day to chill, process, and look at the big fat year ahead. Bakery owner, full-time food blogger. Thinking about what new doors to open, what doors I should shut. I’ll leave you with this. 2020 started off amazing! I scheduled my first bakery classes and was so gleeful to be able to make one of my dreams come true. In March they all had to be cancelled. The bakery grew during the lockdown! The blog took a major hit in ad dollars due to pandemic. The blog grew substantially in 4th quarter. The blog broke all $ records this month. The bakery closed for three weeks substantial exposure to Covid (taking care of those infected) I never got it! 34 year old sister in law (ex) died suddenly of pancreatic cancer six weeks after diagnosis in July. Her father died five months later. My step mother’s duties increased a bit due to this. She inherited $10,000 from a separate source. So like everyone else, its been up and down and up and down and I didn’t even mention politics, riots, etc. WOW! However, unlike most people, I’m going to call this the best year of my life and marriage. WHY? I started a prayer call in March, praying 4 to 5 days weekly. It has changed my life, my husband’s life and those who come to pray. It has meant EVERYTHING!  By the way this is a cake I never wrote about. Blackberry w lemon mascarpone. What is the ONE GREAT THING of 2020 you experienced?
_______________________________________
#cakesofinstagram #celebrate #spinachtiger #huffposttaste #foodpost #feedfeed.baking #bakedfromscratch #foodblogeats #foodblogger #lemonfrosting #mascarpone #dessertsofinstagram #buzzfeedfood #blackberries #nakedcake
Open
Can food make you feel better? Sometimes. But it’s been a rough two days. Remember when I said on Christmas Eve, “may tomorrow be as nice as this day: That didn’t age well. What a time! Great little Christmas morning and then I looked at my phone. A BOMB exploded in downtown Nashville. 😡😢Even though I live miles away, our cell service is still not working. We lost internet and TV as did thousands in five states.  Doug ran to Comcast the next morning to get us a temporary account. The scary thing aside from a BOMB, is how vulnerable we are with no cell service or internet (AT & T) as it was all housed in one building with no back up plan. Did you know our infrastructure is this vulnerable? Many of us still can’t call 911 if we needed to. 🙁We are grateful no residents were harmed from the bomb. We still don’t know the “who” in the remains. We don’t know what to believe. 🤷🏻‍♀️I highly recommend watching the Netflix show, Manhunt Deadly Games (about Richard Jewell (falsely accused) and Eric Rudolph (the actual Centennial Park Bomber). Great insight into serial bombers, lone wolfs, and the FBI. 🙏🏻 for not just Nashville but for America.
_______________________________________
#buzzfeedfood #nashvillebomb #nashvilleexplosion #Manhunt #sweetpotatoes #runnyeggs #brunch #breakfast #spinchtiger #foodphoto #castironpan #lodge #eggs #paleobreakfastideas
Open
Merry Christmas. 🎄In spite of all the bad that came with 2020, today was a good day. I found out my wonderful step mother unexpectedly inherited a nice sum of money which she needs badly and that made my heart sing. ❤️ I’m so thrilled when other people get good things they deserve. I was also thrilled with my two sour dough creations we had tonight👩🏻‍🍳. I am still baking from  Emilie Raffa’s Sourdough Made Simple book, and had to try the spinach dip stuffed braided loaf and the camembert wreath. 😋😋Both were HUGE hits, easy directions to follow and came out perfectly.  We had charcuterie, crab cakes, arugula salad and these breads. I think I may not eat again until next year. By the way those cute keto sugar cookies a few posts back were frozen and then brought out for today. Everyone loved them. I think they are even better after being frozen. 
May tomorrow be as nice as today! We all need a good day.
_______________________________________
#sourdough #stuffedsourdough #sourdoughwreath #spinachdip #camembert #appetizers #christmasfood #sourdoughbread #buzzfeedfood #huffpposttaste #feedfeed.baking #sourdouglove #bakedfromscratch #spinachtiger
Open
Make a true Christmas flavored slab pie with cinnamon, vanilla, cardamom, nutmeg, orange, and cranberries. I was inspired to use these flavors watching the Great British Baking Show. I hope one day I get to England. It was supposed to be this year and we all know how that didn’t happen. Prayers and cheer to everyone here. May 2021 get us back to what we used to know. People, travel, breaking bread or eating slab pie together.
 #linkinprofile https://spinachtiger.com/apple-cranberry-slab-pie/
_______________________________________
#applepie #slabpie #Christmaspie #christmasdessert #pastry #bakedfromscratch #huffposttaste #apples #cranberries #cardamom #cinnamon #thebakefeed #feedfeed.baking #spinachtiger #christmasdessert #foodblogger #foodblogeats #nashivllefoodblogger #pierecipe #piesofinstagram
Open
One in a life time Christmas Star. I was lucky enough to get out in the country to see it most clearly. #nofilter 
_______________________________________
 #christmasstar. #jupitersaturnconjunction #jupiter #saturn #bethlehemstar
Open
Chocolate w peppermint buttercream! A keto bakery fave. My Christmas shopping is done! How about you! (Although it’s a light year. ) Swerve sent me a present and included were these sugar free sprinkles. #linkinprofile https://spinachtiger.com/keto-peppermint-frosting-with-keto-chocolate-cupcakes/
_______________________________________
#chocolatemint #peppermintbutttercream #lowcarbbaking #grainfreebaking #paleocake #glutenfreebaking #keto hristmasdessert #foodphoto #spinachtiger #buzzfeedfood #huffposttaste #ketoblogger #ketocupcakes #thefeedfeed.glutenfree #thekitchn #foodblogger #almondflourrecipe #thebakefeed #chocolatelover #swerve
Follow on Instagram

Copyright © 2021 SpinachTiger.com · Privacy Policy · Wordpress VPS