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Big Fat Healthy Orange Cranberry Sauce with a lower carb, Sugar Free Option
The perfect low-carb sugar free cranberry sauce that you should make all year to go with turkey, pork, and chicken.
Prep Time
5
mins
Cook Time
10
mins
Total Time
15
mins
Course:
Side Dish
Cuisine:
American
Servings:
8
Calories:
18
kcal
Author:
Angela Roberts
Ingredients
12
ounces
fresh cranberries
1
cup
Swerve Granulated
erythritol
zest of one orange
1/2
teaspoon
cinnamon
or a cinnamon stick
1
cup
water
1
tablespoon
orange liqueur
optional
1/4
teaspoon
black pepper
Instructions
Put everything into a saucepan over medium heat.
Cook stirring frequently until the cranberries pop.
Remove from stove. Stir in black pepper. Cool. Then chill.
Notes
8 servings per recipe
3 net carbs per serving
Nutrition
Serving:
1
g
|
Calories:
18
kcal
|
Carbohydrates:
5
g
|
Fiber:
2
g