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Glazed Blackberry Watermelon with Lavender Sea Salt on the Grill Makes a PIcnic More than Gourmet

Grilled Watermelon with blackberry syrup, lavender sea salt perks up any cookout.
Course: Dessert
Author: Angela Roberts

Ingredients

  • Watermelon
  • Blackberry syrup see below
  • Lavender sea salt
  • Freshly ground black pepper optional

Instructions

  • Cut watermelon in to cubes
  • Soak wooden skewers for 30 minutes so they don’t burn
  • Place cubes on skewers. Brush with syrup.
  • Grill a few minutes on high on each side. Sprinkle mildly with the sea salt.
  • Cut watermelon in to cubes
  • Soak wooden skewers for 30 minutes so they don’t burn
  • Place cubes on skewers. Brush with syrup.
  • Grill a few minutes on high on each side. Sprinkle mildly with the sea salt.