Glazed Blackberry Watermelon with Lavender Sea Salt on the Grill Makes a PIcnic More than Gourmet
Grilled Watermelon with blackberry syrup, lavender sea salt perks up any cookout.
Ingredients
- Watermelon
- Blackberry syrup see below (or use blackberry jelly)
- Lavender sea salt
- Freshly ground black pepper optional
Instructions
- Cut watermelon in to cubes
- Soak wooden skewers for 30 minutes so they don’t burn
- Place cubes on skewers. Brush with syrup.
- Grill a few minutes on high on each side. Sprinkle mildly with the sea salt.
- Cut watermelon in to cubes
- Soak wooden skewers for 30 minutes so they don’t burn
- Place cubes on skewers. Brush with syrup.
- Grill a few minutes on high on each side. Sprinkle mildly with the sea salt.