Joe's Special and How to Freeze Spinach
Joe's special, a medley of ground beef, spinach and eggs, first made famous in San Fransciso.
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
- olive oil
- 1 small onion chopped
- 1 clove garlic minced
- 1 pound ground beef
- 1/4 teaspoon red chili flakes
- few sprigs fresh thyme or 1/2 teaspoon dried thyme or oregano
- 1 bunch fresh spinach can use frozen, but must thaw and drain first
- 4 eggs
- 1/4 cup parmesan cheese
Saute onion until softened. Add in garlic and cook for one minute.
Add in ground beef and stir fry with onion and garlic until cooked through.
Add in salt, pepper, chili flakes and herbs.
Add in big handfuls of spinach. If frozen using my method, just add in frozen at this point. Spinach will soften right way.
Add in 4 beaten eggs.
Continue to cook until eggs are done.
Season again with salt and pepper.
Top with parmesan cheese.