• Sprinkle Worcestershire sauce onto meat. Season with salt and pepper.
• Gently make 2 8-ounce burgers.
• Using your thumb, press an indentation in center. This prevents a dome.
• Bring to room temperature (65 degrees approximately) so burgers will cook evenly.
• Heat Grill to medium heat.
• Place burgers on grill and turn at 4-5 minutes.
• Continue cooking for total of 10-15 minutes, depending on the internal temperature you desire. See chart above in the post.

Fried Egg

• Either pan fry to desired doneness or try this easy oven baked fried egg recipe.