• 1 pound grilled or sautéed shrimp see below
• 2 cups shredded cabbage
• Mango grapefruit avocado salsa see below
• 4 raw flour tortillas or pre-made
• cilantro or basil garnish

Shrimp Ingredients

• 1 pound shrimp peeled with vein removed
• 1 tablespoon olive oil
• juice of 1/2 lime salt and pepper

Grapefruit Mango Salsa Ingredients

• 2 mangoes peeled, cubed
• 1 ruby red or pink grapefruit cut into small bite sized sections with membrane removed
• 1/2 large red onion finely diced
• 1 to 2 Serrano or jalapeno peppers, very finely diced
• juice of 1/2 lime
• 1 tablespoon olive oil
• 1 tablespoon champagne
• vinegar
• 1 teaspoon honey
• 1 tablespoon chopped basil can use cilantro
• salt
• pepper