Peach Sangria with a Sugar Free Option
Refreshing Peach Sangria with a sugar free option.
Servings: 4
Ingredients
- 2 to 3 peaches sliced
- 1 cups peach simple syrup see recipe here
- 1 bottle white wine
- peach ice cubes
- 1/4 cup St. Germaine optional
- Pineapple Sage, Mint, or Basil for Garnish
Instructions
- Make Simple Syrup
- Make peach simple syrup icecubes. You can mix in some water if need be.
- I used a small ice cube mold.
- Slice Peaches with skin on
- Freeze Raspberries.
- Mix 1 cup peach simple syrup, wine, St. Germain, sliced peaches.
- Refrigerate for 24 hours.
- Serve with Peach ice cubes and Frozen raspberries.
- Add garnish.