Comments on: Braised Pork Steak Recipe with Tomatoes, Green Beans, Peppers https://spinachtiger.com/braised-pork-steak-with-tomatoes-green-beans-peppers/ Big Fat Healthy Food Sun, 03 Aug 2025 19:44:20 +0000 hourly 1 By: Angela Roberts https://spinachtiger.com/braised-pork-steak-with-tomatoes-green-beans-peppers/#comment-183592 Mon, 14 Mar 2022 19:19:25 +0000 http://spinachtiger.com/?p=38581#comment-183592 In reply to Rick Terry.

Thank you this is one of my favorite easy dishes! Very adjustable with rice or pasta. You can even stick in potatoes in last half hour.

]]> By: Rick Terry https://spinachtiger.com/braised-pork-steak-with-tomatoes-green-beans-peppers/#comment-183521 Sat, 12 Mar 2022 18:49:20 +0000 http://spinachtiger.com/?p=38581#comment-183521 4 stars
Very good dish. Ty for sharing the recipe. I also used rice in my meal smothered with this recipe. Turned out very good. Cooking on low for at least three hours was the key. Veggies were done and blended in well with the meat. Highly recommend and doesn’t take long to prepare

]]> By: Angela Roberts https://spinachtiger.com/braised-pork-steak-with-tomatoes-green-beans-peppers/#comment-152048 Sat, 06 Feb 2021 00:28:54 +0000 http://spinachtiger.com/?p=38581#comment-152048 In reply to Christine Gerveshi.

Honestly I don’t know the weight but it’s a forgiving recipe. You can do stove top super low or in oven at 300 degrees F. You can also do crockpot.

]]> By: Christine Gerveshi https://spinachtiger.com/braised-pork-steak-with-tomatoes-green-beans-peppers/#comment-151984 Fri, 05 Feb 2021 12:49:15 +0000 http://spinachtiger.com/?p=38581#comment-151984 Hi SpinachTiger – what is the weight of the pork in your recipe? Also, for the dutch oven recipe, do you recommend cooktop or oven? What temp? Many thanks!

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