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5 from 1 vote

30 Minute Health Soup

A quick and healthy soup of broccoli, potatoes, and raw spinach cooked in chicken broth and put into the Vitamix for a delicious, bright, green, healthy soup.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Soup
Cuisine: American
Servings: 4
Author: Angela Roberts

Ingredients

  • 2 quarts chicken broth see note
  • 1 large broccoli stalk cut into course pieces
  • 1 onion cut coarsely
  • 1 leek chopped
  • 1 large potato peeled, diced
  • sea salt
  • black pepper
  • Squeeze of lemon
  • 1 or 2 tablespoons of olive oil
  • 2 handfuls of raw baby spinach
  • handfuls of water cress optional
  • Note: Water must cover the vegetables by 4 inches. I used a heaping tablespoons of Better than Bouillon organic Chicken broth paste to make the broth.

Instructions

  • Put all the vegetables in cold water and bring to boil. Continue on slow boil until the vegetables or fork tender. Squeeze lemon into cooked vegetables Put into a blender or Vitamix including broth. Serve immediately. Garnish with watercress, drizzle of olive oil.