Preheat oven to 450.
Mix dry ingredients.
Cut butter in until in small pea size pieces.
Add buttermilk. Mix with spoon.
Knead about 8 times. Roll out.
Cut into small biscuits.
Bake touching for 15 minutes or until golden.
Mix together butter, sugar, vanilla and brush on hot biscuits
HOT FUDGE SAUCE INSTRUCTIONS
Mix ingredients. Melt on medium low heat, never stirring until chocolate is melted.
ASSEMBLY
Cut biscuits in half. Fill with ice cream. Pour chocolate sauce over. Serve immediatley.