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5 from 3 votes

Green Kombucha Smoothie

Green Smoothie made with spinach, kombucha,
Prep Time10 mins
Cook Time2 mins
Total Time12 mins
Course: Beverage
Cuisine: American
Servings: 2
Author: Angela Roberts


  • 2 big handfuls of spinach
  • 1 small apple cut in large chunks, skin included
  • 1 avocado
  • 1 cup gingerberry kombucha more if you want
  • 2 tablespoons frozen mango honeydo or grapes (for sweetness)
  • 2 tablespoons ground flax seeds
  • 1 cup ice more if needed
  • 1 serving protein powder optional


  • Mix all ingredients in Vitamix on the smoothie button.
  • If you don't have smoothie button, start slow for 20 seconds, take to high for 30 seconds or turn off, once it is completely smooth.
  • Use the tamper to make sure the ingredients are well mixed.


Notes: If too thin, add in more fruit.
If you find your smoothie too thick add in small amount of water or add in more kombucha.