Paleo Chocolate Chip Cookies
Paleo Chocolate Chip Cookies, easy to make using almond butter, dark chocolate chips and a little honey. Makes 12 Cookies. Protein 4, Fat 11, Net Carbs 6
Servings: 12
Calories: 143kcal
Ingredients
- 12 tablespoons Crunchy Almond Butter 186 grams (or regular almond butter)
- 1 tablespoon honey
- 1/2 cup dark chocolate chips
- 1 teaspoon vanilla
- 1 egg
- 1/2 teaspoon baking soda
- 1/4 teaspoon baking powder
- Tools
- Baking Sheet
- Plastic Wrap
- Kitchen Scale
- Cookie Spatula
Instructions
- If you have a food scale, weigh your almond butter to 186 grams. This is much easier than measuring out.
- Mix everything together. You can do this easily by hand.
- Using a long sheet of plastic wrap about 16 inches, place mixture on sheet and spread out to 12 inches. Wrap in a rolling fashion. Freeze for one hour. This is not absolutely necessary, but makes it easier as the almond butter, honey mixture can be sticky.
- Cut into 12 pieces. You may find you still need to roll out and press down a little.
- Bake for 8-10 minutes at 350 degrees F.
- Active Prep time: 10 Minutes
- Bake Time: 8-10 Minutes
Nutrition
Serving: 1g | Calories: 143kcal | Carbohydrates: 11g | Protein: 4g | Fat: 8g | Fiber: 2g