How to Cook Grilled Cheese with Fun Flavors
How to Cook Grilled Cheese to a perfect golden brown and adding fun flavors, such as blackberry jam or proscuitto.
Prep Time10 minutes mins
Cook Time6 minutes mins
Total Time16 minutes mins
Course: Sandwich
Cuisine: American
Servings: 1
Author: Angela Roberts
- 1 tablespoon shallots finely chopped (can use red onion)
- 1 tablespoon mayonnaise
- 2 slices sour dough bread
- 4 slices fontina cheese
- 2 slices proscuitto
- 1 tablespoon blackberry jam
Sauté shallots (or red onion) in butter until almost golden. Set aside.
Spread mayo on one side of bread.
Place on cast iron pan or non-stick pan on low heat.
Add blackberries, proscuitto, cheese.
Top with piece of bread, but don't put mayo on yet.
Cover with small piece of parchment paper and place heavy object on top.
Cook for 4-5 minutes on low. Check at 3 minutes to gage how much longer.
You want golden brown and melted cheese. Once golden, put mayo on top piece of bread and turn over. Cook for about a minute or until underneath is golden brown.