Blackberry Mint Julep Recipe
Blackberry mint julep recipe, a summer twist on a traditional mint julep combining fresh blackberries mint and julep for a twist on this classic.
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Cocktail
Cuisine: American
Servings: 2
Author: Angela Roberts
- 4 ounces bourbon
- ice
- 1/3 cup frozen blackberries or fresh
- 6-10 sprigs fresh mint plus more for garnish
- juice from squeeze of lemon
- 4 sugar cubes
Defrost blackberries
Put mint, lemon, blackberries in shaker.
Muddle until blackberries are completely smashed.
Add bourbon, ice and shake.
Pour into two glasses filled with ice, making sure to use a sieve to prevent blackberry seeds.
You might want to use crushed ice. I used giant ice cubes.
Garnish with mint and a blackberry.