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	Comments on: Stars and Stripes Peach Pie	</title>
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	<link>https://spinachtiger.com/stars-and-stripes-peach-pie/</link>
	<description>Big Fat Healthy Food</description>
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		<title>
		By: My Perfect Pie Crust also known as Pate Brisee		</title>
		<link>https://spinachtiger.com/stars-and-stripes-peach-pie/#comment-5188</link>

		<dc:creator><![CDATA[My Perfect Pie Crust also known as Pate Brisee]]></dc:creator>
		<pubDate>Thu, 08 Nov 2012 23:07:04 +0000</pubDate>
		<guid isPermaLink="false">http://3ee7a03c-7cb9-41f3-9a6b-4f26800fb7d0#comment-5188</guid>

					<description><![CDATA[[...]   It&#8217;s no secret. I&#8217;ve made and published my pie crust many times here. I&#8217;ve made peach pie, blackberry pie crust cobbler, raspberry, pie, apple pie baked in cast iron pan, lemon pie, pumpkin [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;]   It&#8217;s no secret. I&#8217;ve made and published my pie crust many times here. I&#8217;ve made peach pie, blackberry pie crust cobbler, raspberry, pie, apple pie baked in cast iron pan, lemon pie, pumpkin [&#8230;]</p>
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		<title>
		By: Autumn Apple Pie Baked in Cast Iron — Spinach Tiger		</title>
		<link>https://spinachtiger.com/stars-and-stripes-peach-pie/#comment-291</link>

		<dc:creator><![CDATA[Autumn Apple Pie Baked in Cast Iron — Spinach Tiger]]></dc:creator>
		<pubDate>Tue, 25 Oct 2011 13:58:26 +0000</pubDate>
		<guid isPermaLink="false">http://3ee7a03c-7cb9-41f3-9a6b-4f26800fb7d0#comment-291</guid>

					<description><![CDATA[[...] have improved my recipe and gone back and edited the basic pie crust post, by adding in a few more tips. In addition to freezing the butter, I freeze the flour and the blade of my food processor. I want [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] have improved my recipe and gone back and edited the basic pie crust post, by adding in a few more tips. In addition to freezing the butter, I freeze the flour and the blade of my food processor. I want [&#8230;]</p>
]]></content:encoded>
		
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		<title>
		By: French Raspberry Tart Recipe and What Makes a Tart Crust Different from a Pie Crust — Spinach Tiger		</title>
		<link>https://spinachtiger.com/stars-and-stripes-peach-pie/#comment-228</link>

		<dc:creator><![CDATA[French Raspberry Tart Recipe and What Makes a Tart Crust Different from a Pie Crust — Spinach Tiger]]></dc:creator>
		<pubDate>Thu, 20 Oct 2011 21:05:34 +0000</pubDate>
		<guid isPermaLink="false">http://3ee7a03c-7cb9-41f3-9a6b-4f26800fb7d0#comment-228</guid>

					<description><![CDATA[[...] pâte brisée. This is your typical pie crust that Retro Rose makes, and I recently featured here with stars and stripes peach [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] pâte brisée. This is your typical pie crust that Retro Rose makes, and I recently featured here with stars and stripes peach [&#8230;]</p>
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