Comments on: Italian Ground Beef, Peas and Onions

By: Lola

Lola — Thu, 25 Dec 2025 19:05:32 +0000

I like its simplicity.

By: Patty

Patty — Mon, 24 Feb 2025 17:01:49 +0000

This is fantastic! Made a lot, super easy and absolutely delicious! I’m making it again tonight! Thanks for sharing!

By: Shelly

Shelly — Tue, 26 Nov 2024 06:16:42 +0000

i KNEW this was a thing! made it tonight, Mom was pleasantly surprised. super easy, super YUMMY!!! ANY recipe that allows me to have ground meat with some green veg, SIGN ME UP!!! thanks for confirming my suspicion! be well!

By: Rob Stevenson

Rob Stevenson — Fri, 05 Mar 2021 02:37:59 +0000

I was just trying to find a recipe that only my father made, back in the 50s and 60s, and only when Mom was working. He called it Scotch Maggie, though I’ve no idea where that name came from. It too involved ground beef, onion, potato and peas, but was very watery. He came from a poor family so adding water to feed lots of kids was probably normal to him. I didn’t find Scotch Maggie, but found your recipe instead. And it looks a lot more to my now much more refined taste. Thanks for sharing it!

By: Angela Roberts

Angela Roberts — Wed, 21 Oct 2020 01:43:20 +0000

In reply to Don Durham. My mother cooked a very similar dish. So good.

By: Don Durham

Don Durham — Tue, 20 Oct 2020 15:57:16 +0000

My father-in-law ate pasta every night I knew him in various configurations. This was one of his favorites. But it was with potatoes, a small bit of crushed tomatoes and the leaves from celery. And ALWAYS with regular spaghetti. It was called “Mineshinedu” (the phonetic spelling). A very filling meal although my father-in-law ate it as a starter for the full Italian meal.My mother-in-law was an outstanding cook who started cooking at noon every day for dinner.

By: Kathryn Arnold

Kathryn Arnold — Mon, 02 Jul 2018 20:32:50 +0000

I love everything about this. btw, I actually was playing with possible ingredients that included ground beef, fresh garden peas, onion, fresh garden greens (including kale) and frozen fresh tomatoes. The photograph of the second skillet intrigues me.

Found it!! https://spinachtiger.com/ground-beef-italian-style-with-pancetta-kale-sweet-peas/

This first post definitely resonates with my own tastes. Will be checking further in. Following now on Facebook and Pinterest, too. Thank you.

Hmm … every time I try to click the “Notify me of new posts by email” I’m directed immediately to this page… https://www.amazon.com/adlp/v8?tab=V8StillEnergy Ah… I just had to get the click box further removed from the ad at the bottom of the screen.

By: Twenty of My Favorite Easy Fast Dinner Recipes - Spinach Tiger

Twenty of My Favorite Easy Fast Dinner Recipes - Spinach Tiger — Mon, 16 Oct 2017 14:30:15 +0000

[…] Italian Ground Beef & Peas – It’s basically three ingredients that work well together. You can eat it as is, with pita bread, with rice or even with elbow macaroni. There is an alternate version with pancetta and kale. This is our go to easy peasy dish, and we eat it all the time, fighting over that last bite. […]

By: Five Low-Carb Cauliflower Crust Shepherd's Pie Recipes

Five Low-Carb Cauliflower Crust Shepherd's Pie Recipes — Sun, 08 Oct 2017 20:23:47 +0000

[…] 5 Here’s one of my absolutely favorite ground beef recipes. Ground beef with Peas and Onions. This is super easy, better than it looks. Everyone makes this loves it. If you want to keep it low […]

By: Crack Slaw with Easy Three Ingredient Comeback Sauce

Crack Slaw with Easy Three Ingredient Comeback Sauce — Wed, 13 Sep 2017 20:52:16 +0000

[…] The most popular ground beef recipe here and at home is this ground beef and peas stir fry. […]