https://spinachtiger.com/parmesan-honey-biscuits/ Big Fat Healthy Food Fri, 30 Aug 2019 14:22:39 +0000 hourly 1 https://spinachtiger.com/parmesan-honey-biscuits/#comment-24281 Mon, 21 Apr 2014 16:42:25 +0000 http://spinachtiger.com/?p=12573#comment-24281 These look so delicious!
Quick question — how much of the butter do you cut into the flour, and how much do you add in the folding process? Is it 3 T for each part, or is it divided up differently?
Thanks!

]]> https://spinachtiger.com/parmesan-honey-biscuits/#comment-17034 Mon, 25 Nov 2013 03:48:01 +0000 http://spinachtiger.com/?p=12573#comment-17034 Oh my. Combining Parmesan and honey? Brilliant!

]]> https://spinachtiger.com/parmesan-honey-biscuits/#comment-16944 Thu, 21 Nov 2013 16:22:23 +0000 http://spinachtiger.com/?p=12573#comment-16944 These are lovely. I love the sweet and savory combination.

]]> https://spinachtiger.com/parmesan-honey-biscuits/#comment-16941 Thu, 21 Nov 2013 12:50:20 +0000 http://spinachtiger.com/?p=12573#comment-16941 This is a perfect biscuit..I can eat them just like they are…

]]> https://spinachtiger.com/parmesan-honey-biscuits/#comment-16939 Thu, 21 Nov 2013 11:30:00 +0000 http://spinachtiger.com/?p=12573#comment-16939 My favourite biscuits are made by laminating this way. So flaky and delicious.

]]> https://spinachtiger.com/parmesan-honey-biscuits/#comment-16933 Wed, 20 Nov 2013 23:51:19 +0000 http://spinachtiger.com/?p=12573#comment-16933 For me, that’s a perfect combination of flavors.

]]> https://spinachtiger.com/parmesan-honey-biscuits/#comment-16932 Wed, 20 Nov 2013 23:36:41 +0000 http://spinachtiger.com/?p=12573#comment-16932 These are everything an elegant savory biscuit should be….beautiful, golden browned & certainly delicious is all ways. I really like the shape Angela.

]]> https://spinachtiger.com/parmesan-honey-biscuits/#comment-16930 Wed, 20 Nov 2013 21:13:51 +0000 http://spinachtiger.com/?p=12573#comment-16930 Yum!

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