Comments on: Pistachio Pesto Recipe and Why You Might Want to Avoid Pine Nuts https://spinachtiger.com/how-to-make-italian-pistachio-pistachio-pesto-how-to-freeze-pesto/ Big Fat Healthy Food Wed, 07 Sep 2022 14:47:32 +0000 hourly 1 By: Mary Ducker https://spinachtiger.com/how-to-make-italian-pistachio-pistachio-pesto-how-to-freeze-pesto/#comment-188682 Tue, 12 Jul 2022 17:15:49 +0000 http://spinachtiger.com/?p=26347#comment-188682 5 stars
Just made this as written and taste test on a crust of my sourdough, amazing!! The lemon juice makes it perfect for my taste buds and that bit-o-butter! Sure glad I found this recipe. Thanks!

]]> By: Italian Chicken Pasta Recipe with Creamy Pistachio Pesto - Spinach Tiger https://spinachtiger.com/how-to-make-italian-pistachio-pistachio-pesto-how-to-freeze-pesto/#comment-91144 Wed, 23 Aug 2017 13:16:15 +0000 http://spinachtiger.com/?p=26347#comment-91144 […] tasting this most delicious pistachio pesto we made the other night, this dish is back in rotation, as the best Italian comfort food right next […]

]]> By: Modish Taste | Pistacho Pesto and Why to Avoid Pine Nuts https://spinachtiger.com/how-to-make-italian-pistachio-pistachio-pesto-how-to-freeze-pesto/#comment-91115 Wed, 16 Aug 2017 12:04:37 +0000 http://spinachtiger.com/?p=26347#comment-91115 […] Pistachio Pesto Recipe and How to Freeze Pesto […]

]]> By: Tsquared https://spinachtiger.com/how-to-make-italian-pistachio-pistachio-pesto-how-to-freeze-pesto/#comment-91114 Tue, 15 Aug 2017 18:50:17 +0000 http://spinachtiger.com/?p=26347#comment-91114 5 stars
Except for the pistachio for pine nut substitution and garlic your recipe is identical to my mother’s. She did not like garlic so she did not use it. I put in one clove for my pesto. I will try the pistachio’s on my next batch. I use a plastic ice cube tray to freeze my excess pesto and transfer them to a zip lock bag once they are frozen.

Just as an FYI; the basil leaves can be blanched to help retain their color. Remove the center spine as it can be bitter

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