Comments on: Grain Free Chocolate Whoopie Pies

By: Lisa

Lisa — Thu, 24 Jun 2021 19:23:23 +0000

Thank you for this! My husband is a Whoopie pie connoisseur and we love to eat them but hate all the sugar and carbs. Who knew that avocado oil could be such a secret ingredient! My cakes turned out nice and spongy. I need to play with the filling more. I don’t like the aftertaste of powdered Swerve but just discovered that there is a powdered Monkfruit sweetener! I will try that next time in the cream cheese filling. Thank you thank you!

(For clarity, it would’ve been helpful in your instructions to note that the batter needs to be baked in a muffin tin pan and not like cookies on a cookie sheet. I put 1 tablespoon of batter each into a paper-lined muffin tin. The batter was very runny and it took me a minute to figure out how to bake it!)

By: Shana Austin

Shana Austin — Fri, 13 Dec 2019 02:44:42 +0000

In reply to Mindy. Thanks for your comment- this is why I went with this recipe versus others out there. I knew this was the one when you took me to that nostalgic place of 1970's. :)

By: Shana Austin

Shana Austin — Fri, 13 Dec 2019 02:42:43 +0000

Ahhmmmazzzing!!! These are my favorite dessert! The cake is spongy with just enough sweetness! Tonight I’m going to make cupcakes with this recipe- wish me luck!

By: mindy

mindy — Tue, 03 Sep 2019 13:46:41 +0000

In reply to Paula. there is a special pan that makes whoopie pie shells. I didn't have one so I used a muffin pan and filled it sparsely. It took longer to make the shells but it worked out right. :)

By: Mindy

Mindy — Tue, 03 Sep 2019 13:45:16 +0000

Just made these yesterday. I grew up eating Whoopie Pies in the 70’s on July 4th…..just thinking about all the sugar/flour I ate makes me sad. These are remarkable tasting. I tried to keep them like the original filling but found without flour it was runny (using an original lard/xxx recipe. I ended up using your cream cheese/butter and my Lakanto sweetener instead and they turned out amazing!!

By: Paula

Paula — Mon, 19 Aug 2019 03:36:03 +0000

You don’t say how to place them on the cookie sheet. Buy table spoons? And how far apart?

By: Angela Roberts

Angela Roberts — Wed, 07 Nov 2018 18:30:55 +0000

In reply to Mary Manello. It's probably a good idea to sift then measure.

By: Mary Manello

Mary Manello — Wed, 07 Nov 2018 11:21:44 +0000

Hello and thank you for all your hard work and research on this recipe! QUESTION: Should I measure FIRST, and THEN SIFT? Or, sift a bunch, and THEN measure out, what has been sifted.?

By: Angela Roberts

Angela Roberts — Mon, 03 Sep 2018 18:20:22 +0000

In reply to Lyn. It makes 12 sides, 6 whoopie pies.

By: Erin

Erin — Mon, 03 Sep 2018 15:06:07 +0000

In reply to Lyn. I’d like to know this too.