Comments on: Espresso Frosting for Dark Chocolate Cake

By: Two Perfect Recipes for the Best Cream Cheese Frosting - Spinach Tiger

Two Perfect Recipes for the Best Cream Cheese Frosting - Spinach Tiger — Mon, 22 Jan 2018 00:55:52 +0000

[…] The quintessential cake and cream cheese duo has always been the much beloved red velvet cake with a vanilla cream cheese frosting. I wouldn’t dare try to play with this combination. It’s classic. It’s perfect and that’s why it shows up so often at weddings and special occasions. Recently, I even created a new cream cheese frosting with espresso. […]

By: Best Chocolate Fudge Cupcakes and Chocolate Fudge Frosting - Spinach Tiger

Best Chocolate Fudge Cupcakes and Chocolate Fudge Frosting - Spinach Tiger — Sun, 18 Dec 2016 23:14:11 +0000

[…] Make Cupcakes with Espresso Frosting […]

By: Nicole

Nicole — Sun, 04 May 2014 02:16:45 +0000

Great recipe!! Used 3Tbs of espresso and it gave it a wonderful rich flavour without overpowering it.

By: Kayla

Kayla — Wed, 29 Jan 2014 16:12:49 +0000

I just made this! It tastes absolutely amazing, but the texture didn’t set nearly the way yours does in the pictures. Mine was more of a glaze. I followed the directions, but must have done something wrong. Any ideas on how I could improve this in the future?

Thank you!!

By: saeco coffee grinder

saeco coffee grinder — Thu, 02 May 2013 23:41:15 +0000

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By: Coffee PUre Cleanse Diet

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By: Two Perfect Recipes for the Best Cream Cheese Frosting

Two Perfect Recipes for the Best Cream Cheese Frosting — Sat, 08 Sep 2012 18:30:16 +0000

[…] Add in some nutmeg and coconut for the best coconut cupcakes in the world. In fact, since you’re here, I need to tell you that I have made those cupcakes more than 30 times and it’s my most requested recipe from friends. In summertime, I love these chocolate zucchini cupcakes, with an orange and basil cream cheese frosting, and in the spring we brighten up with a carrot cake with a lemon cream cheese frosting. But the quintessential cake and cream cheese duo has always been the much beloved red velvet cake with a vanilla cream cheese frosting. I wouldn’t dare try to play with this combination. It’s classic. It’s perfect and that’s why it shows up so often at weddings and special occasions. Recently, I even created a new cream cheese frosting with espresso. […]

By: Red Velvet Cheesecake Cupcakes and the Romantic Properties of Vanilla

Red Velvet Cheesecake Cupcakes and the Romantic Properties of Vanilla — Sat, 08 Sep 2012 16:22:22 +0000

[…] first thing I used it for was this espresso frosting. The combination of espresso and vanilla was so good, I made it again a few days […]

By: Joan

Joan — Fri, 07 Sep 2012 14:47:25 +0000

i am wondering what your man’s take is on the fancy n’espresso cappuccino machine? or does he brew it old school in a french press? always in search of the perfect espresso. ps super jealous of your mad cupcake skills!

By: Peter G | Souvlaki For The Soul

Peter G | Souvlaki For The Soul — Sat, 01 Sep 2012 21:46:24 +0000

Oh my! I’m in love with those cupcakes…and all I can say is that frosting rocks! The word “espresso” is gold to my ears! I’m bookmarking this frosting recipe! Thanks Angela!