Margherita Pepperoni Caprese Sandwich
Prep time
Cook time
Total time
It's quality ingredients that make this sandwich special, fresh mozzarella, Margherita pepperoni, garden homegrown tomatoes and fresh basil on an Italian roll.
Recipe type: Sandwich
Serves: 2
  • Margherita pepperoni, enough slices to cover the roll
  • 2 Italian rolls
  • six slices fresh mozzarella cheese or enough for two rolls
  • olive oil
  • 1 fresh tomato
  • few leaves basil
  • salt, pepper
  1. Slice pepperoni medium thickness and fry in frying pan until it's charred around the rim and shrinks to a cup. Pat grease with paper towel.
  2. Toast rolls.
  3. On bottom roll place mozzarella cheese, drizzle some olive oil, salt and pepper, add tomato, add a little more olive oil and salt, and top with pepperoni.
Recipe by Spinach Tiger at