Comments on: Homemade Blackberry Cupcakes

By: geometry vibes

geometry vibes — Tue, 19 Aug 2025 09:07:30 +0000

Thank you so much!!

By: An Easy Corn Recipe and the Loveless Cafe

An Easy Corn Recipe and the Loveless Cafe — Tue, 14 Apr 2015 13:44:06 +0000

[…] The Loveless Cafe is known for their biscuits and incredible fruit preserves. The preserves are so intense in flavor, they are good to cook or bake with as they are made only with fruit and sugar. The peach is a favorite of mine as it almost has a liquor taste, and is wonderful in a grilled cheese. Their top seller is the blackberry preserves which I used for my blackberry cupcakes. […]

By: The Best of 500 Bites on the 500th Post

The Best of 500 Bites on the 500th Post — Fri, 07 Jun 2013 17:32:16 +0000

[…] Blackberries are my favorite fruit, so Blackberry Cupcakes […]

By: Blackberry Cupcakes with Cream Cheese Frosting

Blackberry Cupcakes with Cream Cheese Frosting — Sat, 28 Jul 2012 13:48:40 +0000

[…] the recipe at : spinachtiger.com Blackberry Cupcakes with Cream Cheese Frosting Blackberry Cupcakes with Cream Cheese […]

By: Kay

Kay — Mon, 09 Jul 2012 18:42:46 +0000

Blackberries are my favourite too and these cupcakes sound delicious!

By: Jen @ Savory Simple

Jen @ Savory Simple — Sat, 07 Jul 2012 12:09:49 +0000

These look so gorgeous! Hope you had a fabulous holiday.

By: Jenn @LeftoverQueen

Jenn @LeftoverQueen — Thu, 05 Jul 2012 18:00:26 +0000

These look fantastic! I love blackberries too!

By: Jean

Jean — Thu, 05 Jul 2012 00:10:03 +0000

They look great, if you cannot find the preserve can you use fresh blackberries and how much.

By: Magic of Spice

Magic of Spice — Wed, 04 Jul 2012 20:05:24 +0000

Blackberries always remind me of my grandparents and the bushes they had when I was growing up 🙂 This are gorgeous cupcakes!

By: Barbara @ Barbara Bakes

Barbara @ Barbara Bakes — Tue, 03 Jul 2012 13:36:04 +0000

I’m more of a pie girl, but I’d definitely love to try your scrumptious cupcakes. I’m thinking if I put a streusel topping on instead of the cream cheese icing, I could call them a muffin and have them for breakfast. 🙂