French Recipes

Salty Chocolate Ganache Tart with Raspberries, Hazelnut Whipped Cream

December 9, 2011
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The Ruffled Egg, A French Inspiration of the Poached Egg

August 4, 2011
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Chocolate Pots de Créme and Not Guilty Dinner Conversation

July 11, 2011
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French Raspberry Tart Recipe and What Makes a Tart Crust Different from a Pie Crust

July 2, 2010
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French Tomato Tart with Goat Cheese from Goats I Know

June 24, 2010
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Whisk Wednesday: Profiteroles, Plum Brandy Ice Cream, Hot Fudge

September 6, 2009
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Whisk Wednesday: Bavarois â la Framboise

August 13, 2009
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Velouté Du Barry – Cream of Cauliflower Soup

July 17, 2009
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Clafoutis aux Cerises – Classic Cherry Clafoutis

June 24, 2009
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Crepes Suzette, A Romantic Recipe

June 17, 2009
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Rum Savarin with Kiwi and Blueberries

June 10, 2009

Fruit Gratin with Chartreuse

May 19, 2009
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Recipe for Mouclade: Mussels with Cream

April 22, 2009
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Puff Pastry with Shrimp and Mushrooms and a Side of Cannellini Beans

April 16, 2009
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Shrimp with Mussels and Scallops in Cream Sauce

April 8, 2009
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Chicken with Mushrooms and Walnuts in Red Wine Sauce

April 2, 2009
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Whisk Wednesday: Salmon with Cream and Apples on Salad Greens and Citrus Champagne Vinaigrette

March 22, 2009
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Cornish Game Hen with Cabbage – Le Cordon Bleu Style

February 25, 2009
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Grouper with Fennel en Papillote

February 11, 2009
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White Chocolate Brioche with a Dark Chocolate Drizzle

February 1, 2009
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