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2009
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September
Month: September 2009
Cooking Italy: Italian Chocolate Mousse for a Happy Birthday
Spicy Maple Roasted Apple Soup
Authentic Italian Thin Crust Pizza
Purple Food: Muscadine Grapes and Dressing Up a Pork Sandwich
Pork Loin Braised in Milk Bolognese Style
Slow-Roasted Rosemary Chicken Again and Again
Gazpacho From My Garden
Crepes with Prosciutto, Fresh Tomato and Mozzarella
Profiteroles, Plum Brandy Ice Cream, Hot Fudge
Cherry Chocolate Coconut Mini Tarts
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